Please allow ads as they help fund our trusted local news content.
Kindly add us to your ad blocker whitelist.
If you want further access to Ireland's best local journalism, consider contributing and/or subscribing to our free daily Newsletter .
Support our mission and join our community now.
Subscribe Today!
To continue reading this article, you can subscribe for as little as €0.50 per week which will also give you access to all of our premium content and archived articles!
Alternatively, you can pay €0.50 per article, capped at €1 per day.
Thank you for supporting Ireland's best local journalism!
Redmond Cabot looks at how changing the way we eat and source our food can save jobs and sustain our bodies.
A resolution to join the revolution
Food and Wine Redmond Cabot
When I think of revolutions I think of Dublin 1916, Paris 1968, Prague 1989. Yet one is taking place just down the road that is changing, literally, who we are. It is a food revolution. Because food is the building blocks of our bodies, minds, and lives, it influences who we are, what we look like, how we act, how we laugh, pee and cry… By ensuring those building blocks are more natural, worthy, sustainable and wholesome, we can make a real positive difference – and not just for ourselves.
What is this revolution? Ireland is changing, and we have more time to care about our food. We think more about where it is coming from and are less inclined to put up with convenience food rather than the real thing. Up the revolution! Buying locally helps save Irish jobs, and you often save more money overall by buying local and Irish foods. No need to have potatoes from any other country in your pantry. I’m not bashing the Brits or Maltese! If I was in Britain, I would be advocating, ‘Don’t buy Irish, buy British’. Buying domestic produce is a concept rooted in common sense as well as sustainability. Without wanting to sound like a preaching twat, by eating better food we give ourselves a better chance of having better lives. Not a bad bet eh? Better odds than the lottery as wagers go.
Where is it happening? This revolution is happening right here, in the county. Small producers all around Mayo are growing their own crops and rearing their own livestock; more Mayo restaurants and retail outlets are selling local produce; and down every country lane and road, more people are growing their own.
Sign me up ‘So’, you ask, ‘How do I, little me, take part in this revolution?’ Go to your local food markets and farmers’ markets, find out who your local growers are, ask your local shops can they supply farmers’ boxes of veg every week, ask your local restaurants where they source their produce, take an interest in food production – and stop giving out all the time about the farmers! Learn the basic nutrients behind foods. Get together with other families and have a local cow or sheep killed to share between you. Many do this already, ask around. Have a revolutionary year!
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
ADVERTISEMENT - CONTINUE READING BELOW
4
To continue reading this article, please subscribe and support local journalism!
Subscribing will allow you access to all of our premium content and archived articles.
Subscribe
To continue reading this article for FREE, please kindly register and/or log in.
Registration is absolutely 100% FREE and will help us personalise your experience on our sites. You can also sign up to our carefully curated newsletter(s) to keep up to date with your latest local news!
Subscribe or register today to discover more from DonegalLive.ie
Buy a paper
Buy the e-paper of the Donegal Democrat, Donegal People's Press, Donegal Post and Inish Times here for instant access to Donegal's premier news titles.
Keep up with the latest news from Donegal with our daily newsletter featuring the most important stories of the day delivered to your inbox every evening at 5pm.