Tasting

WINE Although Malbec is synonymous with Argentina, its original home is France, where Malbec-dominant Cahors is still produced

FOOD Redmond Cabot shares a stir fry recipe that uses soybeans three ways: spicy tofu and edamame beans

WINE Sommelier Philip Dunne takes a look at some of the homegrown Irish wines available on Ireland’s shelves

FOOD Redmond Cabot shares a recipe for a rich, warming tomato and bean soup that’s full of vegetable goodness

WINE As Saint Patrick’s Day approaches, wine lovers can raise a patriotic glass of their preferred tipple too

FOOD Redmond Cabot shares a recipe for an immune-boosting chicken broth that can be tweaked for vegetarians

WINE Sommelier Philip Dunne on the differences between Cabernet Sauvingon and Merlot, and his picks for both

WINE Sommelier Philip Dunne looks at celebrity wines and asks, is there more to them than branding?

FOOD Redmond Cabot shares a recipe for Roasted courgette and Brussels sprouts with  Middle Eastern flavours

WINE Sommelier Philip Dunne on whether organic wine tastes better, and which bottles to look for